Ricette di Barbagia

La minestra con merca e patate

15 Febbraio 2017 di Barbaricina

La minestra povera di Barbagia Questo piatto tipico dei paesi barbaricini è uno dei miei …

Il dolce barbaricino del Carnevale di Mamoiada

Una ricetta semplice e gustosa per arricchire la vostra festa in maschera.

Si avvicina una delle feste più sentite dai mamoiadini: il Carnevale.

Il Pane vrattau è un primo piatto della tradizione povera, conosciuto in tutta la Sardegna e soprattutto in Barbagia. La sua preparazione è veloce e molto semplice, insomma un piatto gustoso e allo stesso tempo sostanzioso.

Su Pane ‘e vresa

16 Luglio 2015 di Barbaricina

La preparazione del pane carasau in Barbagia ha origine sicuramente antiche.

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La minestra con merca e patate

Sas Orulettas

Il dolce barbaricino del Carnevale di Mamoiada

Una ricetta semplice e gustosa per arricchire la vostra festa in maschera.

Su Pane Vrattau

Su Pane ‘e vresa

Barbaricina di Sara Muggittu